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繁體中文Ruby Black Tea
Immerse yourself in the exceptional flavor of our Ruby Black Tea, a premium product that embodies the art of fine tea crafting. As a leading manufacturer and supplier, we pride ourselves on delivering high-quality tea that meets the highest standards.
Ruby Black Tea
Model - Taiwan Ruby Tea
This fully fermented, cord-shaped black tea is renowned as Taiwan No. 18 tea. It is cultivated from a blend of Myanmar’s large leaf species and Taiwanese wild leaf species, offering an initial rich aroma of cinnamon and longan, followed by a sweet, fruity black tea aftertaste. For brewing, a 1:20 tea-to-water ratio is recommended, with an initial steeping time of 40 seconds, and an additional 30 seconds for each subsequent brew. After opening, it is best stored in a dry and cool place.
Sourced from the esteemed tea gardens of Taiwan, our product is celebrated for its rich and robust flavor profile, complemented by subtle hints of sweetness. Each leaf undergoes expert processing to maintain its vibrant color and full-bodied taste, guaranteeing an unparalleled tea experience with every sip.
This tea, packaged in elegant and eco-friendly materials, is perfect for personal indulgence or as a thoughtful gift. Our dedication to quality is reflected in every detail, from the careful selection of the finest leaves to the meticulous packaging process. As a reputable exporter, we are committed to maintaining our standards of excellence in every product we deliver.
Selecting our
This tea, packaged in elegant and eco-friendly materials, is perfect for personal indulgence or as a thoughtful gift. Our dedication to quality is reflected in every detail, from the careful selection of the finest leaves to the meticulous packaging process. As a reputable exporter, we are committed to maintaining our standards of excellence in every product we deliver.
Selecting our
Ruby Black Tea
means embracing a product that seamlessly blends tradition with quality. Delight in its distinctive taste and exceptional quality, which truly sets our tea apart. Explore the best we have to offer and elevate your tea-drinking experience to new heights.Enquiry Now
Products List
It is a lightly fermented, cord-shaped oolong tea. Harvested at an altitude of about 300 meters, it comes in 75g per pack. This tea has the lightest fermentation degree among semi-fermented oolong teas, offering an initial light floral aroma and a lingering, refreshing sweetness in its aftertaste. Brewing method: use a tea-to-water ratio of 1:15. Steep for one minute for the first brew, add 30 seconds for the second brew, and so on. Please store in a cool, dry place and consume as soon as possible after opening.
It is a lightly fermented spherical oolong, with 150g per pack, known as Taiwan No.112 Oolong. The tea’s flavor features not only refreshing sweetness but also a smooth, milky aroma. Brewing method: use a tea-to-water ratio of 1:15. Steep for one minute for the first brew, 30 seconds for the second, and so on. Please store in a cool, dry place and consume as soon as possible after opening.
It is a heavily fermented and roasted oolong, with 150g per pack. The unique roasting method accentuates the difference between the initial taste and the aftertaste of the tea. The first impression is a robust roasted tea aroma, followed by a smooth, mellow aftertaste. Ideal for hot or cold beverages, it also pairs well with dairy products. Brewing method: use a tea-to-water ratio of 1:20. The first infusion should be steeped for 30 seconds to savor the roasted tea aroma. For subsequent infusions, add 30 seconds, and so on. Please store in a dry, cool place after opening.
It is a lightly fermented, spherical oolong tea grown at an altitude of 200 to 300 meters, known as Four Season Light Oolong due to its ability to be harvested in all four seasons. The tea leaves can be harvested multiple times a year, making it reasonably priced and suitable for both cold and hot beverages. It is an excellent choice for commercial use among Taiwanese teas. Brewing method: use a tea-to-water ratio of 1:15. Steep for one minute for the first brew, and add 40 seconds for the second brew, and so on. Please store in a cool, dry place and consume as soon as possible after opening.